12" Polypropylene Handle Utility Knife

Description

12 polypropylene handle watermelon knife

Utility knife

A larger version of a paring knife the utility knife is ideal for working with oranges grapefruits tomatoes and so on. Having a number of these is not unusual. Generally 6 in length. Multiple uses in an average kitchen.

Stamped knife

A stamped knife is cut into a shape from a cold rolled piece of steel and then ground tempered and sharpened. It requires many less steps than forging and results in a lighter narrower blade. Stamped knives are easier to produce and therefore less expensive.

They perform very well and can approach the quality of a forged blade (but not the weight or feel). A stamped knife can usually be identified by the absence of a bolster.

Made of quality steel X50CR mo composition with rockwell hardness of 55-56 HRC for high edge retention. All blades are conically ground on the full length of the blade as well as ground crosswise. This results in a wider break point with less risk of blade fracturing and less resistance for ease of cutting. This provides along with the expert manufacturing processes the exact conditions for a lifetime of sharp edge and performance.